SALADS
1. ETNA:
mesclun, cod, black olives, anchovies, Romesco sauce
10,75
2. PADRINO:
mesclun, tomato, onion, cheese, ham, egg, olives, tuna, sardines
10,75
4. NONNA MIA:
mesclun, tomate, onion, toasted bread, bacon, Cesar dressing
10,75
5. CAPRICCIOSA:
mesclun, crab surimi, shrimp, tuna, smoked salmon, honey-mustard sauce
11,50
6. SAN MARCO:
mesclun, cherri tomatoes, apple, watermelon, walnuts, pineapple, reduction of “Pedro Jiménez”
10,75
7. MOZZADORO:
mesclun, tomato, Buffala mozzarella, oregan oil
9,90
8. TAORMINA:
mesclun, burrata, dry tomatoes, nuts, raisins, truffle oil, "Pedro Jimenez"
11,50
